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Bagel bites are yummy and quick, and many people eat them as breakfast and dessert. You can have them even on a low-carb Keto Diet, if you use the right ingredients and instructions. Let’s learn how to make a Keto-friendly dough that is the base for these top 10 Keto bagel bites you are going to learn to make in an air fryer or in the oven.
Highlights
Why Regular Bagel Bites Are Not Keto?
Regular bagel snacks use wheat flour and sugary sauces, which push them far beyond daily carbohydrate limits on a Keto Diet. Let’s check the table below, which compares the carb content of some common bagel bites.
Type
Serving Size
Net Carbs
Frozen bagel bites
4 pieces
~28g
Regular mini bagel
1 bagel
~24g
Keto almond flour bagel
1
~3g
Fathead bagel bite
2 pieces
~2-4g
However, if you make changes to the base, you can enjoy bagel bites on a Keto Diet. You can use low-carb flours, cheese-based doughs, and vegetable crusts to recreate the same flavor with fewer carbohydrates.
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Can You Eat Bagel Bites on Keto?
Regular bagel bites are made from refined wheat flour, which is high in carbohydrates and quickly raises blood sugar. A single serving of frozen mini bagel pizza snacks can contain over 30 grams of carbohydrates, which is more than most Keto daily limits.
Keto bagel bites, on the other hand, replace starch with protein and fat. Cheese-based doughs bind moisture, preventing the dryness that some associate with low-carb baking.
Another advantage is satiety. Because Keto bagel bites contain more fat and protein, you will usually feel fuller after eating fewer pieces compared to regular mini bagels.
This makes Keto bagel bites not only diet-friendly but also better for portion control and keeping energy levels stable.
To make Keto bagel bites, you should focus on fatty doughs that get crispy in an oven or air fryer. Almond flour, mozzarella dough, and cauliflower blends create satisfying textures while keeping net carbs low.
Once you make a Keto-friendly base, you can make everything from pizza, bagel bites, to salmon cream cheese mini bagels, all within Keto macro limits.
Making bagel bites in an air fryer and oven is among the best methods to make Keto-friendly bagel bites.
Bagel Bites Air Fryer vs. Oven Cooking Instructions
Air fryers are the best tools for Keto bagel bites because fatty dough crisps quickly in an air fryer. They circulate hot air that firms cheese-based crusts without drying them out.
Ovens, on the other hand, provide more even heating for large batches and are better when reheating frozen Keto bagel bites.
Method
Temperature
Time
Best For
Air fryer fresh
180°C/ 350°F
6-8 mins
Crisp tops
Air fryer frozen
190°C/ 375°F
8-10 mins
Fast reheating
Oven fresh
200°C/ 400°F
10-12 mins
Batch cooking
Oven frozen
200°C/ 400°F
12-15 mins
Meal prep
Because Keto dough contains more fat than wheat dough, it browns faster. So, always check it at the halfway point to avoid over-cooking. Here is one of the best recipes to make Keto bagel dough.
This dough works for almost all recipes for Keto bagel bites, and it is very easy to make. Here are the ingredients and instructions you need to make Keto bagel dough:
Ingredients:
1½ cups mozzarella
2 tbsp cream cheese
¾ cup almond flour
1 egg
Instructions:
Melt cheeses.
Mix into the dough.
Shape and bake.
You can store it for 4 days in the fridge and about 2 months in the freezer. Now that we have learned how to make a Keto-friendly bagel base, let’s check out the top 10 Keto bagel bites recipes with this dough.
You can make different types of bagel bites using Keto-friendly ingredients. The recipes below are all Keto-friendly with low levels of net carbs to help you stay in ketosis while enjoying yummy dishes.
1. Almond Flour Mini Pizza Bagels
To make 4 servings of these almond flour mini pizza bagels, you need just about 20 minutes. 10 minutes for preparation and 8 minutes in an air fryer OR 12 minutes in the oven.
Ingredients:
1 cup almond flour
1 egg
1 cup shredded mozzarella
1 tbsp cream cheese
2 tbsp sugar-free marinara
¼ cup pepperoni
2 tbsp parmesan
Instructions:
Melt the mozzarella and cream cheese for 30 seconds.
Mix the almond flour and egg into the dough.
Form 8 mini bagels and add sauce and toppings.
Air fry at 180°C for 8 minutes or bake at 200°C for 12 minutes.
To make 4 servings, about 10 pieces, of these fathead dough bagel bites, you need 10 minutes for preparation, and 7 minutes in the air fryer or 11 minutes in the oven.
Ingredients:
1½ cups shredded mozzarella (170 g)
2 tbsp cream cheese (30 g)
¾ cup almond flour (75 g)
1 large egg
½ tsp Italian seasoning
A pinch of salt
Instructions:
Microwave mozzarella + cream cheese for 45 seconds. Stir, then 30 seconds more until melted.
Stir in almond flour, egg, seasoning, and salt until dough forms.
Divide the batter into 10 balls and place them on parchment.
Air fry at 180°C (355°F) for 7 minutes OR bake at 200°C (400°F) for 11 minutes until golden.
Serve hot and enjoy!
Nutrition per Serving:
Calories: 260 kcal | Fat: 21 g | Protein: 14 g | Net carbs: 2 g
If you have about 20 minutes and the following ingredients, you can make 3 servings of yummy coconut flour cheese bagel bites, using the instructions below.
Ingredients:
½ cup coconut flour (60 g)
3 eggs
½ cup shredded mozzarella (55 g)
1 tsp baking powder
¼ tsp salt
Instructions:
Mix eggs and mozzarella.
Add coconut flour, baking powder, and salt.
Mix and let the batter sit for 2 minutes to thicken.
Scoop into 9 small mounds.
Air fry for 7 minutes at 180°C (355°F) or bake for 11 minutes at 200°C (400°F).
Nutrition per Serving:
Calories: 210 kcal | Fat: 14 g | Protein: 12 g | Net carbs: 3 g
To make these salmon cream cheese bagel bites, you need to make a base and then add toppings. Using the following ingredients and instructions, you can make 4 servings.
Ingredients:
1 batch mini Keto bagel dough (Fathead or almond-flour dough)
100 g smoked salmon
3 tbsp cream cheese
1 tsp fresh dill
1 tsp black pepper
Instructions:
Bake mini bagel bases first (see recipe #2).
Mix cream cheese with dill and pepper.
Chop salmon.
Spread on warm bagels and top with salmon.
Return to oven or air fryer for 2 minutes just to warm.
Enjoy!
Nutrition per Serving:
Calories: 300 kcal | Protein: 20 g | Fat: 22 g | Net carbs: 3 g
This mozzarella crust is one of the most delicious bagel bites. To make 4 servings, you need only about 15 minutes and the following ingredients and instructions.
Ingredients:
1 cup shredded mozzarella
½ cup almond flour
1 egg
1 tsp garlic powder
Instructions:
Mix all ingredients into the dough.
Form 10 mini rounds.
Sprinkle extra mozzarella on top for the crust.
Air fry for 6 minutes at 190°C (375°F) until crispy.
Nutrition per Serving:
Calories: 250 kcal | Fat: 20 g | Protein: 14 g | Net carbs: 1-2 g
Protein bagel bites are best for athletes or active individuals, or anyone who likes to build lean muscle mass. To make 4 servings, you need the following ingredients and instructions.
Ingredients:
1 cup mozzarella
¾ cup almond flour
1 egg
2 tbsp whey isolate (unflavored)
A pinch of salt
Instructions:
Melt mozzarella.
Mix in the other ingredients.
Form 10 bites.
Air fry them for 10-12 minutes at 200°C (400°F).
Nutrition per Serving:
Calories: 240 kcal | Fat: 17 g | Protein: 18 g | Net carbs: 3 g
These bagel bites are super quick and yummy. To make a serving of these 5-minute microwave Keto bagel bites, you need the following ingredients and instructions.
Ingredients:
3 tbsp almond flour
1 tbsp cream cheese
1 tbsp mozzarella
½ egg (whisked)
¼ tsp baking powder
Instructions:
Mix all the ingredients in a mug or a small bowl.
Microwave for 90 seconds until firm.
Slice into pieces and toast briefly.
Enjoy!
Nutrition per Serving:
Calories: 220 kcal | Fat: 17 g | Protein: 11 g | Net carbs: 3 g
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